Sushi King Service List

Main Menu

• Appetizers

  • Edamame

    boiled and salted soybean pods

    $4.50

  • Shrimp Lagoon

    shrimp, asparagus, bell pepper and cream cheese eggrolls

    $8.00

  • Beef Ishiyaki

    certified angus beef cook on a hot stone at your table

    $18.00

  • Ika Age

    calamari sticks lightly dusted and flash fried

    $7.00

  • Hiyayako

    sautee mountain roots, lotus roots carrots, sasame

    $21.00

• Soup

  • Dobin Mushi

    traditional japanese teapot soup prepared with white fish, asari clam, shrimp, chicken, shitake mushroom and fish cake

    $9.50

  • Osumashi

    clear fish soup prepared with chilean sea bass ginger and green vegetables

    $7.50

  • Asari Miso Shiru

    traditional miso soup with live clams

    $6.00

  • Miso Shiru

    traditional miso soup with tofu and nori

    $2.50

  • Creamy Corn Soup

    creamy corn soup top with puff pastry and bacon bites

    $6.00

• Salads

  • Tuna Au Poive

    seared peppered tuna, sliced avocad, and on top of mixed greens tossed in a yuzu wasabi vinaigrette

    $13.00

  • Japanese Salad

    kani, ika, boiled egg with tossed green salad

    $9.00

  • Ika Sansai Salad

    smoked squid and mountain vegetables in sesame vinaigrette

    $7.00

  • Seaweed Salad

    seaweed salad topped with kani, daikon and sprinkled with seasame seed

    $5.00

  • Tossed Green Salad

    mixed greens topped with creamy ginger dressing

    $3.00

• Entree

  serves with your choice of miso soup or side salad

  • Teriyaki

    Beef	$19.00
    Chicken	$16.00
    Salmon Fillet	$19.00

  • Sapporo Rib Eye

    broiled marinated rib eye with sapporo beer, served with mashed yarn with creamy corn & saute green bean

    Appetizer	$19.00
    Entree	$22.00

  • Vegetatian

    portoballa mushrooms of tofu steak grilled portoballa mushrooms or pan fried tofu steak, served with mashed yarn with creamy corn, roasted red bell pepper & saute asparagus

    Appetizer	$19.00
    Entree	$22.00

  • Tempura

    Seasoned	$22.00
    Shrimp	$18.00
    Vegetables	$13.00

  • Hamachi Kama

    grilled yellow tail collar served with saute napa

    Appetizers	$21.00
    Entree	$24.00

• Nigiri Sashimi

  • Tuna

    maguro

    Nigiri	$2.75
    Sashimi	$15.00

  • White Tuna

    Nigiri	$2.25
    Sashimi	$13.00

  • Blacken Tuna

    Nigiri	$2.75
    Sashimi	$15.00

  • Yellow Tail

    hamachi

    Nigiri	$2.75
    Sashimi	$15.00

  • Salmon

    sake

    Nigiri	$2.50
    Sashimi	$14.00